The Log Cabin Ranch, Ina

5

About

At the heart of Southern Illinois, a small family farm is dedicated to providing healthy food options for busy families. They specialize in raising and delivering 100% grass-fed beef, pastured pork, and chicken to areas including St. Louis and beyond, believing that a healthy lifestyle begins on the farm, not in a pharmacy, and aiming to make nutritious food accessible to all.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

At The Log Cabin Ranch, we raise cattle on open pastures to provide premium grass fed beef St Louis families can trust. Our farm in Ina emphasizes humane practices and traceability, so customers get flavorful, nutrient-rich cuts from a transparent supply chain.

We make it simple to get farm-fresh protein with local meat delivery St Louis residents rely on for convenience and quality. The Log Cabin Ranch schedules regular drop-offs and offers insulated packaging to keep orders fresh from our Ina farm to your door.

Our pasture raised chicken St Louis customers enjoy has access to outdoor grazing and a natural diet, resulting in superior taste and texture. By offering whole birds and portioned packages, The Log Cabin Ranch helps families choose healthier, ethically raised poultry for their weekly meals.

For customers looking to stock their freezer, a quarter cow St Louis option from The Log Cabin Ranch provides a cost-effective way to buy in bulk with custom processing and clear pricing. We work with local processors and arrange convenient pick-up or delivery so you receive a mix of steaks, roasts, and ground beef tailored to your household needs.

Our grass fed beef delivery service connects rural production with urban kitchens, offering single orders or recurring shipments for busy customers seeking sustainable protein. Ordering from The Log Cabin Ranch guarantees prompt fulfillment and transparent sourcing so St Louis area households enjoy quality meat without the guesswork.

What type of beef does the farm raise?
The farm raises 100% grass-fed and finished beef, ensuring a clean and healthy product. This approach eliminates the use of antibiotics, mRNA, GMOs, corn, and soy. The result is a nutritious and wholesome food option.
Where is the farm located?
The farm is situated in Southern Illinois, where it focuses on nurturing healthy food for local families. By being located in this region, the farm can provide fresh produce to the community.
What is the farm's philosophy on health?
The farm believes that health starts with the food we eat, specifically from the farm, rather than relying on medication. This guiding principle drives the farm's commitment to raising clean and healthy cattle.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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